National Hot Fudge Day

Standard

Mmm I would love a Hot Fudge Sundae

National Food Days in New York City

Ohhh yeah, now this is what I’m talkin’ about!! I can definitely get behind this national food holiday. Hot fudge sundaes are what makes ice cream so freakin’ great: you have your already sweet, cold frozen ice cream in any flavors you wish (though chocolate and vanilla are the staples), and you cover those scoops with hot, dripping, gooey chocolate sauce. Add chopped nuts, whipped cream, and a cherry on top, and you’ve got the quintessential hot fudge sundae. (Food for thought: the “hot fudge” in a hot fudge sundae has very little similarity with the culinary definition of fudge!) Of course, over the decades we’ve added bells and whistles and doo-dads to the sundae, but this is really the classic version and nothing beats a classic. Besides, who can pass up the gooey chocolate sauce running into the slowly melting pools of ice cream, the combination so sweet you…

View original post 1,335 more words

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s